Editor, RD, CDE
Franziska Spritzler is a former freelance writer and editor working with the editorial team. She's a registered dietitian, qualified diabetes educator, and author. She has published articles on sites such as Healthline, DietDoctor, and other health sites, as well as in scientific journals and magazines.
Franziska is a South Florida based former freelance editor and writer now working as an editor with our editorial team. She's an experienced writer with a recognised history in the health industry. She is skilled in writing, nutrition counselling, and public speaking.
She has a Bachelor of Science in Nutrition and Dietetics from California State University. She lives in South Florida and has been following a low-carb lifestyle since 2011.
Franziska is an editor and part of our editorial team. She is tasked with creating the highest-quality articles and ensuring no grammatical or formatting mistakes slip through. She does her job using her editing, formatting, grammatical, and writing skills.
She has published articles on sites such as Healthline, DietDoctor, and other health sites, as well as in scientific journals and magazines. She is a full-time writer and editor.
Franziska has been a freelance writer, editor, and reviewer for many years. She's a licensed dietician, and writes and reviews nutrition articles with a focus on carbohydrate-restricted diets
Previous experience includes providing individual and group nutrition coaching to families of children with cancer, answering questions from dLife's diabetes community, writing nutrition articles on various topics, including diabetes and weight management.
She's also provided education and counselling regarding nutritional management of diabetes, and other chronic health conditions, created and taught group classes to individuals with varying degrees of diabetes knowledge, and trained dietetic interns.
Her skills revolve around content creation, such as the following.
Diabetes counselling, training, treatment
Low-carb diet specialist
Content writing and editing
Reviewing nutritional articles (specifically low-carb articles)
Franziska Spritzler has a special interest and expertise in using carbohydrate-restricted diets for management of diabetes and obesity, and other chronic conditions. She has a science-based approach and is skilled at counselling, public speaking, group work, and interviewing.
She has expert knowledge in clinical nutrition, chronic illness, cardiovascular disease, medical nutrition therapy, hypertension, renal nutrition, food allergies, and weight.
Her Education & Qualifications
Franziska has studied at the California State University and currently holds a Bachelor of Science in Nutrition and Dietetics, she is a registered Dietician and a Qualified Diabetes Educator.
California State University >
Bachelor of Science
Nutrition and Dietetics
The Low Carb Dietitian's Guide to Health and Beauty (Jan 2015, Low Carb Dietitian, LLC)
Carbohydrate Restriction: An Option for Diabetes Management (Mar 2014, Diabetes Self-Management)
A Low-Carbohydrate, Whole-Foods Approach to Managing Diabetes and Prediabetes (Nov 2012, American Diabetes Association Diabetes Spectrum)